The egg is popular in every generation of people. It is mostly consumed in the morning breakfast. An egg consists of healthy food. In many ways, we can cook eggs. Egg taste can become different by making it in different ways. There are so many types of egg cooking ways and they are Spanish omelets, Bread Omelet, Scrambled egg, Cabbage omelet, Fried egg, and many more. Today I will help you to make these eggs by following the listed recipe.
Spanish Omelette Recipe
Ingredients
Eggs - 6 - 7
Onion - 2 (chopped)
Tuna as required
Cheese as required
Fresh green peas - Half cup
Garlic paste - ½ tbsp
Spring onion - Half cup
Olives as required
Ham and Bacon - 100 gm
Ketchup - 1 tbsp
Mayonnaise - 1 tbsp
Oil as required
Salt as required
Black pepper powder - ½ tsp
Fresh coriander - half cup
Green chili - 1 ( according to choice)
Method
Heat the pan, add oil and fry onions, garlic, spring onion and place them in one tray.
Grate the cheese and make small pieces of ham and bacon.
Beat the egg in a bowl and mix all onions, cheese, green peas, garlic, olives, ham and bacon, ketchup, salt, black pepper powder, coriander, green chili. Mix them properly.
Again heat the pan, add oil, add egg mixture and fry each side for 4 minutes on low to high flame.
Now ready to serve.
Bread Omelette Recipe
Ingredients
Eggs - 2
Butter - 2 tbsp
Bread - 1 slice
Onion - 2 tbsp (chopped)
Green chili - 1 -2
Tomato - 1 tbsp (chopped)
Capsicum - 1 tbsp (chopped)
Salt to taste
Black pepper powder - ⅓ tsp
Red chili powder - 1/s tsp
Coriander leaves as required
Method
Take the mixing bowl and crack the eggs into it.
Now add the tomato, onion, red chili powder, black pepper powder, salt in the same bowl and mix them well.
Turn on the flame, heat the pan by adding butter, and spread properly.
Then put the egg mixture on the pan. After some seconds, at the center place a bread slice and fold from each corner of the egg.
After this cook a little bit after flipping and turn off the flame.
Now ready to serve.
Scrambled Egg Recipe
Ingredients
Eggs - 3
Milk - 3 tbsp
Black pepper powder - ½ tsp
Red chili powder - ½ tsp
Some grated cheese
Black pepper powder - ½ tsp
Salt to taste
Method
Take the bowl and crack the eggs into it.
Add the milk, black pepper powder, red chili powder, grated cheese, salt in the same egg bowl, and mix them well.
Turn on the flame, keep the pan, and heat it by adding butter and add egg mixture. Then stir it with a fork immediately.
Fry until brown and stop the flame.
Now ready to serve.
Cabbage Omelette Recipe
Ingredients
Egg - 4
Tomato (chopped)
Onion (chopped) - 1 (small)
Cabbage (chopped) - 150 gm ( 1 cup)
Green chili - 1
Flour - 1 tbsp ( all-purpose)
Pepper powder - ½ tsp
Red chili powder - ½ tsp
Turmeric powder - ¼ tsp
Oil - 2 tsp
Method
Take a bowl and beat the eggs.
In the same bowl add tomato, onion, cabbage, green chili, flour, pepper powder, red chili powder, turmeric powder, and mix them well.
Now turn on the flame and hit the pan by adding oil. Then pour the egg mixture.
Cook each side for 3 to 4 minutes, turn off the flame.
Now ready to serve.
Boiled egg preparation
Ingredients
Egg
Water
Salt as required
Method
Take a deep pan, fill water in it, and turn on the flame to keep the pan.
Add egg in water and boil it.
For soft / half-boiled, boil it for 5 - 6 minutes.
For hard / full-boiled, boil it for 10 - 12 minutes.
After the boiling egg, turn off the flame and keep the egg in cold water for a cool down.
After cooling take out it covers and serves with salt.
Fried Egg Preparation
Ingredients
Egg - 2
Butter / Oil - 1.5 tbsp
Salt to taste
Method
Take a bowl and break eggs, then add salt.
Turn on the flame, keep the pan, and heat the pan by adding butter/oil.
After this pour the egg and cook each side for 2 minutes. Then turn off the flame.
Now ready to serve.
Poached Egg Recipe
Ingredients
Eggs - 6
For toasting sliced bread and butter
Water - 1 ltr
White vinegar - ⅛ cup
Black pepper (crushed)
Salt to taste
Methods
Take ceramic bowls and break open eggs in it.
Take a deep pan, boil the water by adding white vinegar and salt.
Turn off the flame after boiling water, then wait for about 30 seconds.
Again turn the flame on medium, then stir the water.
In the water stirs, drop the eggs one by one carefully. Then cook for some seconds. Turn off the flame.
Now serve with toasted bread by sprinkling with black pepper.
By following the above egg cooking ways you can make it easily at home or restaurants. I hope you guys like the recipe above. If you want to know more about other food recipes then you can follow our site.
0 Comments